As one of the world’s leading producers of food and beverage packaging, Huhtamaki has now launched SnackPack+. The improved aluminium based material structure is optimized for forming applications. The result: Highest product- and process security.

Optimized material, Many advantages

The improved SnackPack+ laminat is based on the established PET-AluPE/PP material structure. Compared to the market standard, SnackPack+ seals already at lower temperatures and performs constant during the demanding forming process.


The Huhtamaki advantage

  • Improved product security thanks to compound stability during form process
  • Optimal sealing (also at reduced temperatures)
  • Developed for high demands respective forming relation- and radius
  • Suitable for pasteurisation- and sterilisation process
  • Inhouse Repro supports design process
  • Established network with machine producers and tool constructers