• Materials, Manufacturing, Retail, Waste, Regulatory environment, Innovation, Business

Roundtable recording: Fit for purpose packaging is essential for sustainable food systems

The roundtable discussion on the importance of fit for purpose packaging in building sustainable, safe and hygienic food systems was held on November 11, 2021. 

Moderator: Anu Partanen, award-winning journalist and author.

Panelists:

  • Matthew Daum, Director, School of Packaging, Michigan State University
  • Natha Dempsey, President, Foodservice Packaging Institute
  • David Feber, Partner, Packaging Service Line, McKinsey & Company
  • Ann O’Hara, President, Huhtamaki North America
  • Rosa Rolle, Senior Officer, UN Food and Agriculture Organisation

Watch the full event: