Recent North America news
Quarterly Foodservice Trends Report
Products roll out from our new Goodyear facility
Construction of North America’s newest facility in Goodyear, Arizona has been completed as planned.
Trialling a new fiber based ready meal packaging
A trial version of a renewable fiber based ready meal packaging was tested with consumers in the UK starting end May. Huhtamaki is part of a three-party consortium developing an alternative to existing plastic ready meal trays.
Huhtamaki has published an updated Privacy notice
Huhtamaki respects the privacy of its customers, suppliers and other stakeholders. We have updated our Privacy notice to meet the requirements of the General Data Protection Regulation (GDPR) in the European Union.
Industry at crossroads
What’s happening in the world of coffee? Our insight report ‘The world of coffee’ presents market movements, consumer behaviors and key trends that are shaping coffee drinking around the world. Read on for a sip of the content.
Our new biodegradable and recyclable PRESTIGE wine bottle dividers
Our new bottle divider uses a new and unique raw material normally wasted every year: vine shoots. PRESTIGE range is the result of a big idea, paying homage to the vitality and natural qualities of wine.
Delivery, the drive-thru and loyalty are all covered in the Q2 Trends Reports
A day of celebration in South China
Together with over 50 customers and suppliers, we celebrated the fruition of a journey Huhtamaki embarked on in mid-2016 to modernize our South China plant into a world class foodservice plant.
1-2-3-Pack
In this “on-the-go” world, not all food is eaten in one go. In terms of packaging, this creates a need for reclose options, which promote healthy sized portions, and ensure food remains tasty when the consumer reopens the pack.