On Friday October 12 is the World Egg Day. Eggs are near and dear to us since they are such an elementary part of our diet. Every culture has its own recipes for egg dishes; omelettes, frittatas, tortillas, foo yang, pancakes, crepes, blinis, noodles...
A six-month project with Huhtamaki introduced a group of students to home delivery packaging design. As a cross-national, multidisciplinary company, Huhtamaki strives to value everyone's ideas. And this project was no exception.
Huhtamaki Great to Go packaging is designed to help create great food and drink experiences for people. Smooth to operate, loyal to brand, sturdy, smart and sustainable.
This year we reach a quarter of a century; 25 years of presence in the Russian market. The first leg of Huhtamaki in this area has been market with growth and continuous investment in both foodservice and fiber packaging manufacturing.
When our company was founded nearly a century ago, the world had two billion people. Today, there are over seven and a half billion of us. Cultures and conditions vary, but food unites us all – it is a necessity and a great source of joy.
Construction of North America’s newest facility in Goodyear, Arizona has been completed as planned.
Huhtamaki respects the privacy of its customers, suppliers and other stakeholders. We have updated our Privacy notice to meet the requirements of the General Data Protection Regulation (GDPR) in the European Union.
Together with over 50 customers and suppliers, we celebrated the fruition of a journey Huhtamaki embarked on in mid-2016 to modernize our South China plant into a world class foodservice plant.
“This award is a great honor, but what excites me more than the award is knowing that we are bringing in significant business that provides good jobs across our company,” Sarah Diebold, National Account Manager said.
